Mexican Hamburger

1 lb Ground Beef
1 tsp Smoked Paprika
1 tsp Cumin
1/2 tsp Onion Powder
1/2 tsp Garlic Powder
1 Tablespoon chopped Cilantro
salt and pepper to taste
1 Onion chopped into small cubes
mozzarella slices, one per Pattie

mix all the above ingredients and form into patties.......cook over a grill or skillet.....which ever you prefer....When the Patties are almost done, place cheese slices on each pattie cover and melt....brush olive oil on each bun and toast over grill

.....place cheesy pattie on the bun top with guacomole and ENJOY.

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Sundried Tomato, Basil Grilled Cheese

Fresh Mozzarella
1 Cup of sun dried tomato's (hydrated)
4 to 5 Fresh Basil Leaves
2 pieces of bread (I used Oat Bread)
enough butter to coat one side of each piece of bread
To hydrate the tomato's, add them to a bowl of warm water and let soak for a few minutes..drain and pat dry with paper towel

All my ingredients

make sure your grill pan is hot, coat one side of each bread with butter, place one side down on hot pan and layer the mozzarella basil leaves and tomato's with final layer more cheese.

place second piece of bread butter side up on top of the layers.......brown each side turning carefully......

just a little bit of Mmmmm Mmmmm good.....